Revel in a specially curated brunch experience at Republic with appetisers, a main course and dessert complemented with our signature punches and cocktails.
Developed in conjunction with David Wondrich, widely hailed as one of the world's foremost authorities on cocktails and their history, Republic's three distinct punch bowls are reminiscent of opulent house parties and the popularity of communal drinking in the 1960s.
Allow our bartenders to host your experience at each of our gilded red Venetian glass, residential-style Home Bars. Serving an incredible selection of unique cocktails, decanters and vintage spirits.
Our curated international selection which includes vintage American whisky, gin, vodka and rum, is epoch of 1960s celebrations distilled into bottles. While in Singapore, relive the era with authentic liquid history imbibing on one of these drinks of choice during opulent parties.
